Inside a casual restaurant with minimal design, we fuse the finest craft beer and carefully selected wines with traditional dishes done better; we try to keep it that simple.
Showcased by a beautifully exposed brick wall and raw construction along side modern amenities, The Bottle Room evokes the idea of historic building revivals. The simplicity is intentional. It allows guests the opportunity to surround themselves in a cozy environment free from unwanted distractions. We believe the design should be in the food, the drinks and friends.
The menu is designed to infuse fresh and vibrant ingredients into everyone’s favorite dishes. The food is not fancy, but the way it’s prepared is. The Bottle Room’s chef, Tony Alcazar, has drawn from his years of fine-dining cooking experience to upgrade our most enjoyed meals into distinctive creations.
We would love for you to come and join us.